White Chocolate Blondies
These white chocolate blondies have become an office favorite. They are naughty but oh so…
Baked Ham with Sweet Glaze
This recipe was handed down through my family. My grandmother made it, my mother still…
Baked Italian Sub
Forget about ordering Italian sub sandwiches from a restaurant, and start making them at home….
Old-Time Mincemeat Pie
The ingredients for mincemeat pie include round steak and sour cherries. Preparation Details Prep Time:…
Dairy-Free Vanilla Brownies
I use barley flour from Bob’s Red Mill®. Add organic chocolate chips or blueberries to…
Homemade Pappardelle
With a few kitchen accessories you can make homemade pappardelle, a broad pasta noodle which…
Halloween Candy Blondies
Transform your leftover Halloween candy into gooey blondie bars. These bars pair perfectly with ice…
Thirty-Day Friendship Cake
This friendship cake recipe uses a starter to make 2 delicious fruitcakes. It takes 30…
Cherry Bomb
This cherry bomb is a wonderful rum drink with lime and grenadine that is great…
Blonde Brownies with White Chocolate and Cranberries
These sweet and gooey blonde brownies make for a lovely afternoon treat. Preparation Details Prep…
Genoise Sponge
This Genoise sponge is perfect for a special occasion. Top with fruit and cream or…
Chocolate-Covered Cherries
These chocolate-covered cherries taste just like what you get in a Brach’s box! They are…
Naughty Nutty Blondies
An easy rich blondie recipe with chocolate and butterscotch chips, as well as chopped walnuts….
Creamy Wild Mushroom Risotto
This savory wild mushroom risotto uses dried chanterelles. It’s delicious topped with tangy Gorgonzola cheese….
Leftover Halloween Candy Bar Blondies
Got some leftover Halloween candy? Turn it into a dessert your whole family will love….
Real Lasagna Soup
This incredible lasagna soup tastes exactly like a really good lasagna but is a very…